Menya Totaro
4.9
(837)Menya Totaro is a small, cozy Japanese restaurant in Kyoto specializing in Hokkaido-style somen noodles. It's run by a husband and wife team who are passionate about their food and offer a warm, welcoming atmosphere. They serve breakfast and lunch, with a focus on delicious broths and unique shaved ice desserts.
Address
Japan, 〒604-8118 Kyoto, Nakagyo Ward, Dōyūchō, １３５−１ 三条食彩ろぉじ なずなの舗
Opening Hours
7:00 AM – 5:30 PM (Thu)
Phone
+81 90-3429-0492
Worth it?
Worth it if you want a truly exceptional noodle experience and enjoy engaging with friendly owners
Skip if you're in a rush or prefer a large, bustling restaurant
Location
Japan, 〒604-8118 Kyoto, Nakagyo Ward, Dōyūchō, １３５−１ 三条食彩ろぉじ なずなの舗
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Highlights
The chef and his wife provide a detailed explanation of the food and how to best enjoy it, making the meal feel like a special ceremony.
You must try the Hokkaido shaved ice, which reviewers describe as incredibly soft, like eating snow, especially the matcha flavor.
The duck and mushroom broths for the somen noodles are particularly praised for being sweet, savory, and flavorful.
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Who it's for
This spot is perfect for couples and solo travelers looking for an authentic, intimate dining experience and a memorable meal. It's also great for those who appreciate a personal touch and enjoy interacting with restaurant owners.
Know before you go
The restaurant expects you to finish everything in your bowl, so be sure to communicate any allergies or dietary restrictions to the chef.
Nearby stays
Reviews
4.9
Exceptional
5 ReviewsDiners rave about the delicious Hokkaido-style somen noodles, particularly the duck and mushroom broths, and the refreshing shaved ice dessert. The warm, cozy atmosphere and the chef's passion for his food, along with the friendly staff who offer excellent local recommendations, are frequently highlighted.
