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Omen - Shijo Ponto-cho

Japanese RestaurantRestaurantFood

4.3

(1.3k)

Omen - Shijo Ponto-cho is a traditional, wood-lined Japanese restaurant specializing in udon noodles. They offer set meals with dashi broth and various sides, including fresh, seasonal vegetables. You can choose between hot or cold udon, with options for both dipping style and regular udon.

Address

171-3 Hashimotochō, Nakagyo Ward, Kyoto, 600-8011, Japan

Website

https://www.omen.co.jp/

Opening Hours

Thursday

Phone

+81 75-253-0377

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Worth it?

Worth it if you want delicious udon in an authentic setting with friendly service

Skip if you're looking for a lively nightlife spot or a quick, casual bite

Reviewers consistently praise the delicious udon noodles and flavorful dipping sauces.5 mentions

The staff are noted for being very nice and friendly.3 mentions

Portions are generous and prices are considered reasonable.1 mention

Location

171-3 Hashimotochō, Nakagyo Ward, Kyoto, 600-8011, Japan

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Highlights

The udon noodles are soft yet have a nice bite, with some reviewers noting a subtle yuzu fruitiness in the water.

The dipping soup is flavorful without being too salty, and comes with a generous tray of fresh vegetables like ginger, spring onion, and marinated burdock root.

Vegetarian options are highly praised, with delicious seasonal tempura vegetables and lotus root chips.

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Who it's for

Couples
Friends
Solo
No wheelchair entrance
No accessible parking
No accessible seating
No dogs
Cards accepted
Dine-in
Takeout
Delivery
Takes reservations

This spot is great for anyone looking to experience traditional Japanese food, especially vegetarians, as they have good options. It's also suitable for groups and couples who appreciate a friendly atmosphere.

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Know before you go

The restaurant is closed on Thursdays.

Reservations are accepted, which can be helpful as it can get busy.

Nearby stays

Reviews

4.3

Very good

5 Reviews

This udon noodle shop is highly regarded for its delicious udon, flavorful dipping sauces, and fresh, seasonal vegetables. Visitors appreciate the generous portions, reasonable prices, and the authentic, traditional atmosphere, along with the friendly and helpful service.


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