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TEPPAN OSAKA

Japanese RestaurantRestaurantFood

4.9

(367)

This Japanese restaurant offers an interactive dining experience where you cook your own Osaka-style okonomiyaki and Hida beef on a griddle at your table. It's known for its friendly, English-speaking staff who guide you through the cooking process.

Address

6-chōme-9-2 Tenmanmachi, Takayama, Gifu 506-0025, Japan

Website

https://teppanosaka.jp/

Opening Hours

6:00 – 9:00 PM (Thu)

Phone

+81 70-4385-0521

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Worth it?

Worth it if you want a memorable, interactive cooking experience with delicious food

Skip if you prefer a traditional, quiet dining atmosphere or are on a tight budget

The staff are super friendly, professional, and speak good English, providing helpful guidance for cooking.4 mentions

Reviewers consistently praise the delicious Hida beef and okonomiyaki.4 mentions

The interactive cooking experience is a lot of fun and makes for an unforgettable meal.3 mentions

Some guests receive complimentary noodles between the main meal and dessert, adding to the value.1 mention

One reviewer found the food mediocre and felt it was a tourist trap, questioning the authenticity of the Hida beef.1 mention

The price is considered a little expensive by some, despite the good value for the experience.1 mention

Location

6-chōme-9-2 Tenmanmachi, Takayama, Gifu 506-0025, Japan

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Highlights

The Hida beef steaks are incredibly delicious and practically melt in your mouth.

You get to make your own Osaka-style okonomiyaki right on the griddle at your table, which is a blast.

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Who it's for

Couples
Groups
Friends
No dogs
Cards accepted
Dine-in
Takes reservations

Travelers looking for a fun, hands-on meal and those who enjoy high-quality beef. It's particularly good for groups or couples wanting an engaging dinner.

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Know before you go

Reservations are possible and can be confirmed quickly via their website.

The restaurant is closed on Fridays and Saturdays.

Nearby stays

Reviews

4.9

Exceptional

5 Reviews

Diners generally love the delicious Hida beef and okonomiyaki, highlighting the fun, interactive cooking experience and the friendly, English-speaking staff. While some find it a bit touristy or pricey, many feel it offers good value and a memorable meal.


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