Yabaton
4.1
(3.1k)Yabaton is a popular spot in Nagoya specializing in misokatsu, a local dish of fried pork cutlet with a rich red miso sauce. The standard teppan tonkatsu is served on a sizzling hotplate over shredded cabbage, with a staff member adding the sauce at your table.
Address
Japan, 〒450-0002 Aichi, Nagoya, Nakamura Ward, Meieki, 1-chōme−2−１ 9階
Website
Opening Hours
11:00 AM – 10:00 PM (Thu)
Phone
+81 50-5494-5369
Worth it?
Worth it if you want to experience a lively, energetic atmosphere and don't mind a potential wait
Skip if you're looking for a quiet, relaxed meal
Location
Japan, 〒450-0002 Aichi, Nagoya, Nakamura Ward, Meieki, 1-chōme−2−１ 9階
Nearby places
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Highlights
Try the waraji (straw sandals) option if you're really hungry; it's a huge portion of pork loin that often overhangs the plate.
The red miso sauce is rich and flavorful, and the tonkatsu is tender.
Nearby eats
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Who it's for
This is for anyone looking to try a Nagoya specialty, especially those who enjoy pork cutlets and rich, flavorful miso. It's also good for groups up to four people.
Know before you go
The restaurant is located on the 9th floor of the Meitetsu Department Store.
Reservations are accepted, which might help with the crowds.
Nearby stays
Reviews
4.1
Good
5 ReviewsReviewers generally find the misokatsu delicious, with many highlighting the rich red miso sauce and tender pork. The service is often described as efficient, despite the restaurant frequently being crowded, particularly during peak times.
Fun facts
Nagoya is known for its red miso, which is fermented for up to two years for a stronger taste than typical white miso.
