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AVILAND
AVILAND
AVILAND
AVILAND
AVILAND

AVILAND

Mediterranean RestaurantRestaurantFood

4.4

(116)

AVILAND is a small Mediterranean restaurant between Meguro and Ebisu, known for its hearty, rustic food and rich flavors. It offers a set menu of four dishes, with options like eggplant with cheese, baked turban shell with garlic butter, and sea perch with white cream.

Address

2-chōme-8-4 Mita, Meguro City, Tokyo 153-0062, Japan

Opening Hours

6:00 – 8:30 PM (Thu)

Phone

+81 3-3715-2970

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Worth it?

Worth it for the delicious food and reasonable prices in a cozy, lively atmosphere

Skip if you prefer a la carte dining or expect extensive Japanese conversation from the owner

Reviewers consistently praise the excellent value for money, noting the affordable prices for both food and wine.5 mentions

Despite being run by a single chef, the service is quick and efficient.2 mentions

One reviewer noted that the owner refused to speak Japanese with foreigners, despite similar Japanese proficiency to a half-Japanese friend.1 mention

You cannot order à la carte and must choose from the daily set menus.2 mentions

Location

2-chōme-8-4 Mita, Meguro City, Tokyo 153-0062, Japan

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Highlights

The restaurant offers Portuguese red wine, which reviewers highlight as delicious and reasonably priced between 2,000 and 3,000 yen per bottle.

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Who it's for

Couples
Family with kids
Friends
No wheelchair entrance
No accessible restroom
No accessible parking
No accessible seating
No dogs
Dine-in
Takes reservations

This spot is ideal for couples or families looking for a cozy dinner with good value, especially if you enjoy Mediterranean cuisine and don't mind a set menu.

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PlacesEats

Know before you go

Reservations are highly recommended due to limited table availability.

The restaurant is closed on Mondays.

Nearby stays

Reviews

4.4

Very good

5 Reviews

Reviewers generally love AVILAND for its delicious, hearty Mediterranean food and excellent value. Many highlight the cozy and lively atmosphere, and the reasonable prices for Portuguese red wine. The main practical tip is to make a reservation due to limited seating.


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