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Daikokuya Tempura
Daikokuya Tempura
Daikokuya Tempura
Daikokuya Tempura
Daikokuya Tempura

Daikokuya Tempura

Japanese RestaurantRestaurantFood

3.5

(3.4k)

Daikokuya Tempura is a casual, decades-old eatery in Asakusa specializing in traditional deep-fried tempura, particularly shrimp, served with a rich, savory black sauce. The restaurant has a cozy, old-school interior that matches its classic cuisine. It's known for generous portions and a lively atmosphere where you can hear bowls clinking and tempura sizzling.

Address

1-chōme-38-10 Asakusa, Taito City, Tokyo 111-0032, Japan

Website

http://www.tempura.co.jp/

Opening Hours

11:00 AM – 8:00 PM (Thu)

Phone

+81 3-3844-1111

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Worth it?

Worth it if you want a classic, old-school tempura experience with big portions

Skip if you prefer light-coated tempura or a quiet, modern dining room

Reviewers consistently praise the generous portion sizes, with some mentioning sets that include five huge pieces of tempura.3 mentions

Many diners appreciate the traditional preparation of the tempura, noting it's light, crispy, and full of flavor without being greasy.3 mentions

Some diners have experienced long waits for food, with one reviewer waiting about 45 minutes for their order.1 mention

The tempura can sometimes be soggy, and service has been described as impolite by some.1 mention

Location

1-chōme-38-10 Asakusa, Taito City, Tokyo 111-0032, Japan

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Highlights

The tempura is served with a famous savory black sauce that reviewers highlight as a good combination with the sweet, springy rice.

The restaurant has a 130-year history of serving tempura, contributing to its retro and traditional interior.

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Who it's for

Good for kids
Couples
Friends
Family with kids
No wheelchair entrance
No accessible parking
No accessible seating
No dogs
Cash only
Dine-in
Takeout
Takes reservations

This spot is for anyone looking for an authentic, traditional tempura experience in a lively, family-style setting. It's especially good for those who appreciate generous portions and a historical atmosphere.

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Know before you go

The restaurant is cash only, so be prepared before you arrive.

While reservations are possible, be aware that there can still be queues, especially around lunchtime.

They do not serve vegetarian food, so it's not suitable for those dietary needs.

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Reviews

3.5

Average

5 Reviews

Diners generally appreciate Daikokuya Tempura for its traditional style, rich sauce, and generous portions of shrimp and kakiage in a cozy, old-school setting. However, some note that the tempura can be soggy and the service occasionally impolite.


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