Gyukatsu Motomura Shibuya Branch
4.9
(15.4k)Gyukatsu Motomura specializes in gyukatsu, a Japanese dish of lightly fried beef cutlets. Each slice arrives rare and you finish cooking it to your liking on a personal hot stone grill at your table. The set meal is simple but satisfying, served with white rice and dipping sauces.
Address
Japan, 〒150-0002 Tokyo, Shibuya, 3-chōme−18−１０ 大野ビル2号館 B1F
Opening Hours
11:00 AM – 10:00 PM (Thu)
Phone
+81 50-1720-9137
Worth it?
Worth it for the tender gyukatsu and the fun of grilling it yourself
Skip if you're in a hurry or prefer a quiet, spacious restaurant
Location
Japan, 〒150-0002 Tokyo, Shibuya, 3-chōme−18−１０ 大野ビル2号館 B1F
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Highlights
The beef is incredibly tender and juicy, with the hot stone grill allowing you to achieve a crispy exterior while keeping the inside rare.
The staff are consistently friendly, attentive, and often speak English, enhancing the dining experience.
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Who it's for
This spot is for anyone who loves beef and wants an interactive dining experience. It's also good for families, though groups might find the small space challenging.
Know before you go
The restaurant is small with counter seating only, so be prepared for a wait, especially during peak hours.
Arriving early, around 10:15 AM, can help you avoid long lines.
You can get a free extra bowl of rice with your set meal.
Nearby stays
Reviews
4.9
Exceptional
5 ReviewsDiners consistently rave about the incredibly tender and juicy gyukatsu, which they can grill to their liking on a hot stone. The excellent value and cozy atmosphere are also frequently mentioned, along with the friendly and helpful staff. Be prepared for a wait, as the restaurant is small and popular.
