Narisawa
4.6
(703)Narisawa is a two-Michelin-starred fine-dining restaurant in Tokyo, celebrated for its innovative Japanese cuisine that blends classical French techniques with seasonal, carefully sourced local ingredients. The restaurant is known for its commitment to sustainability, which is reflected in every dish.
Address
2-chōme-6-15 Minamiaoyama, Minato City, Tokyo 107-0062, Japan
Opening Hours
12:00 – 2:30 PM, 5:30 – 8:00 PM (Thu)
Phone
+81 3-5785-0799
Worth it?
Worth it for a special occasion splurge if you appreciate a calm, elegant setting and a meal that's as much an experience as it is food.
Location
2-chōme-6-15 Minamiaoyama, Minato City, Tokyo 107-0062, Japan
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Highlights
The "Bread of the Forest" is a standout, literally rising and baking at your table, allowing you to experience its freshness firsthand.
Dishes like the Hokkaido Scallop and Hairy Crab with Salmon Roe are prepared with exquisite precision, highlighting delicate flavors and textures.
The service is consistently described as impeccable, with staff anticipating needs without being intrusive.
Nearby eats
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Who it's for
This is for diners seeking a profound culinary journey and an emotional connection to nature through food, especially those who appreciate impeccable service and theatrical presentations.
Know before you go
Reservations are required, and given its reputation, booking well in advance is advisable.
The restaurant is closed on Mondays and Sundays.
Nearby stays
Reviews
4.6
Exceptional
5 ReviewsDiners consistently rate Narisawa as a worthy splurge, highlighting the exceptional service and the profound, emotional journey through Japanese nature that the food provides. Many note the theatrical elements, like the bread baked at the table, as particularly memorable.
