GYUKATSU Kyoto Katsugyu Gion Yasaka
4.8
(12.7k)This Japanese restaurant specializes in gyukatsu, which is a breaded and fried beef cutlet. They serve it medium-rare, allowing you to finish cooking it to your liking on a personal hot stone grill at your table. The menu features various cuts, including premium wagyu.
Address
492-19 Kiyoichō, Higashiyama Ward, Kyoto, 605-0821, Japan
Opening Hours
10:30 AM – 10:00 PM (Thu)
Phone
+81 75-525-4030
Worth it?
Worth it for the tender gyukatsu and interactive cooking experience
Skip if you're looking for vegetarian options, as they don't serve them
Location
492-19 Kiyoichō, Higashiyama Ward, Kyoto, 605-0821, Japan
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Highlights
The premium wagyu gyukatsu is exceptionally tender and flavorful, often highlighted as a standout dish.
Each table has a personal hot stone grill, letting you sear your gyukatsu to your preferred doneness.
They offer a variety of dipping sauces, including curry, ponzu soy, regular soy, and egg yolk, to complement the beef.
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Who it's for
Anyone looking for a unique Japanese dining experience, especially those who enjoy beef and want to customize their meal. It's a good spot for couples and small groups.
Know before you go
This restaurant does not offer vegetarian food options.
They do not accept reservations, so you might experience a short wait during busy times.
Nearby stays
Reviews
4.8
Exceptional
5 ReviewsDiners love the tender and flavorful gyukatsu, particularly the premium wagyu, which comes with various delicious sauces and a personal hot stone grill for custom cooking. The reasonable prices and welcoming, attentive staff, who often speak English and explain the menu, contribute to a friendly and enjoyable dining experience.
