Ramen Maji
4.3
(752)Ramen Maji is an intimate, counter-seating-only ramen spot specializing in salt ramen with a unique sea bream broth. They offer both black (kuro) and white (shiro) soup options, known for their rich, umami flavor. Expect a lively atmosphere and a potential wait, especially during peak hours.
Address
Japan, 〒180-0003 Tokyo, Musashino, Kichijōji Minamichō, 2-chōme−6−２ ２F
Opening Hours
11:30 AM – 2:00 PM, 6:00 – 10:00 PM (Thu)
Phone
+81 422-48-8867
Worth it?
Worth it if you're willing to wait for a unique and flavorful ramen experience
Skip if you prefer a quiet meal or need wheelchair accessibility
Location
Japan, 〒180-0003 Tokyo, Musashino, Kichijōji Minamichō, 2-chōme−6−２ ２F
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Highlights
The signature Tai Shio ramen features a creamy, flavorful soup that blends pork bone and sea bream broth, with perfectly cooked noodles and generous toppings like tender pork belly chashu and spinach.
Even during busy times like Golden Week, the restaurant sometimes provides a booking list outside, allowing customers to shop and return for their meal.
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Who it's for
This spot is for ramen enthusiasts looking for a unique flavor profile, particularly those interested in sea bream broth. It's best for solo diners or small groups who don't mind counter seating and a bustling environment.
Know before you go
The restaurant is cash-only and does not accept credit cards.
There are no reservations, so be prepared to wait, especially during lunch or on weekends.
The venue is counter seating only and is not wheelchair accessible.
Nearby stays
Reviews
4.3
Very good
5 ReviewsReviewers consistently praise Ramen Maji for its delicious Tai Shio ramen, noting the unique blend of pork bone and sea bream broth, creamy soup, and generous toppings. The friendly service and lively atmosphere are also frequently mentioned, though be prepared for potential lines.
